Day 18 – January 18 2010 – Food day 109 Blue Berry Muffins
Posted by admin on 21st January 2010
1Jan
CRANBERRY- OAT MUFFINS
| 6 Eggs 1 tsp Baking Powder 1 tsp Baking Soda 1 1/2 cups Agave syrup (we used honey and maple syrup) 1 1/2 tsp Vanilla Extract 2 tsp ground Ginger |
1 tsp salt (which can be omitted) 4 cups rolled oats 1 cup spelt flour (or normal) 1 1/4 cups canola oil 2 cups fresh or frozen Cranberries |
| 1. | Combine eggs, baking powder & Baking soda. Add Agave syrup, vanilla extract, ginger and salt. |
| 2. | Blend oats into wet ingredients. Let sit for 5 minutes or until oats soften. Stir in flour and oil. Add cranberries. Set Aside. |
| 3. | Line two and half 12 cup muffin pans with liners. Preheat oven to 350 F. Fill muffin pans three-quarters full. Bake 15-20 minutes. |